In making your event truly special, meet with a culinary team member to devise an individual menu that celebrates you and your tastes.  Take comfort in knowing each hand-selected item for your menu will be hand-crafted on site, using produce and products from the seasonal harvest, extolling the bounty of the land and cycle of the seasons. 

From savory hors d’oeuvres, artisanal entrees, to decadent desserts, our Chef and culinary team will take pride in crafting a unique menu where special requests are always met.